Hankie Panks
These little treats are HOT! Feel free to use less pepper for a milder snack. (Or more, if you like heat!)
- 1 pound ground beef
- 1 pound hot pork sausage
- 1 pound Velveeta cheese, cut into cubes
- 2 tbsp cayenne pepper (or less)
- 2 tbsp crushed red pepper flakes (or less)
- sliced party rye bread
In a large skillet, over medium high heat, brown ground beef and sausage stirring to break up into small pieces. Add Velveeta cubes, cayenne pepper and crushed pepper flakes. Mix well to combine and cook until cheese melts.
Place a tablespoon of mixture on a slice of party rye and place on baking sheet. Bake in preheated oven for 10 minutes or until cheese is bubbly. For a more or less spicy mixture adjust the amount of pepper. Makes lots. Enjoy!