Orange Cream Fruit Salad
This tastes just like that famous ice cream bar, only better!
- 1 package instant vanilla pudding mix (3.5 oz)
- 1 1/2 cups milk
- 1/3 cup frozen orange juice concentrate, thawed
- 3/4 cup sour cream
- 1 can pineapple tidbits, drained (20 oz)
- 1 can sliced peaches, drained (15 oz)
- 1 can mandarin oranges, drained (11 oz)
- 2 bananas, peeled and sliced
- 1 apple, peeled, cored, and sliced
In medium bowl combine pudding, milk, and orange juice concentrate. Using a mixer, beat on medium for 2 min. Mix in sour cream.
Combine fruit in separate bowl, and gently mix in "dressing". Cover and refrigerate at least 2 hrs. Makes 8 servings. Enjoy!