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Sue's Chunky Chocolate Chewies

Sue Beatty
These delicious cookies are loaded with chocolate pieces!
5 from 1 vote
Course Cookies, Dessert
Cuisine American

Ingredients
  

  • 2 cups white sugar
  • 2 cups brown sugar
  • 4 eggs
  • 2 cups butter
  • 2 tsp baking soda
  • 2 tsp baking powder
  • 1 tsp salt
  • 4 cups flour
  • 5 cups old-fashioned oatmeal (measured, then ground up in a food processor)
  • 2 candy bars Hershey's Chocolate with Almonds (12 oz each), chopped
  • 2 packages milk chocolate chips (12 oz each)

Instructions
 

  • Preheat oven to 350 degrees. Place chopped walnuts, chocolate chips, and chopped candy bars in a very large bowl and set aside.
  • With a mixer, blend butter and sugars in mixing bowl. Add eggs, vanilla, baking powder, baking soda, and salt. Mix well; slowly add flour and oatmeal. At this point, the dough becomes very thick. Transfer dough to very large bowl and mix by hand. Make sure walnuts, chocolate chips and candy bars are all mixed well.
  • Roll dough into walnut-sized balls and place on cookie sheets. Bake in preheated oven for about 13 to 15 minutes. Remove from baking sheet and place on wire racks to cool. Makes 7 dozen cookies. Enjoy!