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"Good Ole" Grean Bean Casserole

Print Recipe
Course Side Dish

Ingredients
  

  • 3 cans (10 3/4 ounce cans, each) condensed cream of mushroom soup, undiluted
  • 1 1/2 cups milk
  • 3 tsp soy sauce
  • 1/2 tsp pepper
  • 3 pkg (16 oz, each) frozen whole or cut green beans, cooked and drained
  • 2 cans (6 oz, each) French-fried onion, divided

Instructions
 

  • Preheat oven to 350 degrees.
  • In a large bowl, combine soup, milk, soy sauce and pepper. Gently stir in well drained green beans. Spoon half of mixture into a l 3-x-9-inch baking dish. Sprinkle with half of the onions. Spoon the remaining bean mixture over top of onions.
  • Bake in preheated oven for 30 minutes or until heated thoroughly. Sprinkle with remaining onions. Bake 5 minutes longer or until onions are brown and crispy. Makes l 5 servings. Enjoy!