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Turkey and Broccoli Supreme Casserole

Print Recipe
Course Main Course

Ingredients
  

  • 4 cups cubed turkey breast
  • 1 can condensed cream of chicken soup (10 3/4 ounces)
  • 4 cups broccoli florets, parboiled
  • 1 pkg chicken-flavored rice mix, cooked according to package (6.9 ounces)
  • 1 1/3 cups milk
  • 1 cup chicken broth
  • 1 cup celery
  • 1 can sliced water chestnuts, drained (8 ounces)
  • 3/4 cup mayonnaise
  • 1/2 cup chopped onion

Instructions
 

  • In a large bowl, combine all of the ingredients. Transfer to a greased 3-qt. baking dish.
  • Cover and bake at 325° for 1 hour. Uncover; bake 15-20 minutes longer or until rice is tender. Makes 8 servings. Enjoy!