Buttermilk Pie
This pie is great for the holidays or just any time, and it's so easy to make.
- 3 large eggs
- 1 1/2 cups sugar
- 1/2 cup butter, softened
- 2 tsp vanilla
- 1 cup buttermilk
- 1/2 tsp ground nutmeg
- 3 Tbsp all-purpose flour
Preheat oven to 350 degrees. Line one 9" deep-dish or two 8" regular pie plates with pie crusts.
Beat eggs, sugar, butter and vanilla with mixer until well blended. Add buttermilk, flour and nutmeg and continue mixing about 1 minute. Pour into pie shells. Bake in preheated 350 degree oven for 45 minutes. Enjoy!