Preheat oven to 425 degrees.
Spread cream cheese into jalapeno pepper halves; wrap each with a piece of bacon. Secure the bacon with toothpicks to prevent unraveling while baking. Arrange wrapped jalapeno peppers onto a baking sheet with cream cheese side facing down.
Increase oven temperature to 450 degrees and bake until bacon is crisp. Watch carefully so bacon doesn't burn. Makes 12 servings. Enjoy!