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Holiday Coconut Squares

These squares are so deliciously rich that you'll want to cut them into small pieces.
Print Recipe
Course Cookies, Dessert

Ingredients
  

  • 3 1/2 cups graham cracker crumbs
  • 3/4 cup butter, melted
  • 3 cups flaked coconut
  • 1 1/2 cups sweetened condensed milk
  • 1/4 cup semisweet chocolate chips
  • 1/2 tsp butter, melted (separate from other butter)
  • 5 tbsp powdered sugar

Instructions
 

  • Preheat oven to 350 degrees. Grease a 12 x 8-inch baking pan. Mix graham cracker crumbs and melted butter together. Press evenly into prepared baking pan. Sprinkle coconut over crust. Using a fork, pierce crust all over and slowly pour condensed milk evenly over coconut.
  • Bake for 20 minutes, but do not brown. Meanwhile, mix chocolate chips and melted butter together. Add powdered sugar and mix well. Drizzle the chocolate mixture over the coconut. Cool and cut into squares. Enjoy!