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Citrus Punch

Print Recipe
Course Drinks

Ingredients
  

  • 12 oz frozen orange juice
  • 12 oz frozen lemonade
  • 12 oz frozen limeade
  • 2 qts cold water
  • 2 qts ginger ale chilled
  • fruited ice ring make 2 days early

Instructions
 

  • Thaw frozen juices. Combine all ingredients except ginger ale; chill.
  • Pour juice mixture over ice in punch bowl; add ginger ale slowly. Makes 40 half-cup servings. Enjoy!