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Diana's Spinach Salad

Course Salad

Ingredients
  

  • 1 pkg cole slaw mix
  • 1 pkg baby spinach
  • 6 green onions, sliced fine
  • 2 pkgs Ramen Noodles, crushed
  • 2 Tbsp sesame seeds, toasted in oven
  • 1/2 cup slivered almonds, toasted

Dressing

  • 3/4 cup vegetable oil
  • 1/2 cup rice vinegar
  • 2 tsp salt
  • 1 tsp pepper
  • 1/4 cup sugar

Instructions
 

  • In a large salad bowl, combine cole slaw mix, spinach and sliced green onions. Refrigerate.
  • In a medium bowl, combine vegetable oil, rice vinegar, salt and pepper and sugar and whisk thoroughly to combine well.
  • When ready to serve, sprinkle sesame seeds and almonds over greens and mix lightly. Pour dressing over entire surface of salad and mix well. Serve immediately. This salad wilts quickly, so combine at last minute. Makes 8 to 10 servings. Enjoy!