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Grilled Pork Chops with Sour Cream Onion Sauce

Pork chops alone can sometimes be boring, but not with this tasty sauce!
Course Main Course

Ingredients
  

Pork Chops

  • 2 center-cut pork chops
  • 2 tbsp olive oil
  • salt and pepper

Sour Cream and Onion Sauce

  • 1/2 cup store-bought sour cream and onion dip
  • 1/2 cup ketchup
  • 1/4 cup water
  • 1 tsp Worcestershire Sauce
  • 1 red onion, sliced and separated into rings
  • Parsley sprigs

Instructions
 

  • In a skillet, over medium-high heat, add oil an heat until hot, but not smoking. Place chops into skillet; add salt and pepper to taste. Brown chops evenly; reduce heat to medium. Cover and continue to cook, turning chops as needed.
  • In a bowl, stir together sour cream onion dip, ketchup, water, and Worcestershire Sauce. Mix very well.
  • When chops are cooked thoroughly, place on a bed of onion rings and spoon sauce over chops. Makes 2 servings. Enjoy!