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Holiday Sugared Nuts

Lynn Havrilla
Print Recipe
Course Appetizer, Dessert, Snack

Ingredients
  

  • 1 egg white
  • 1 tsp water
  • 1/2 cup sugar
  • 1/2 tsp nutmeg
  • 1/2 tsp cinnamon
  • 1 cup walnuts
  • 1 cup pecans
  • 1 cup cashews

Instructions
 

  • Preheat oven to 250 degrees. Cover a rimmed baking sheet with ungreased parchment paper.
  • In a mixing bowl, beat egg white and water with mixer until stiff. Beat in sugar, nutmeg and cinnamon. Fold in nuts.
  • Spread on ungreased baking sheet lined with parchment paper. Bake in preheated oven for 1 hour. Be sure to turn nuts every 15 minutes. Enjoy!