Mock Fillet Mignon
This tastes like a fancy steak, but doesn't cost like one!
- 1 1/2 lbs ground beef
- 1 can chopped mushrooms, drained (3 oz)
- 1 tsp salt
- 1 tsp minced onion
- 1 tsp Worcestershire sauce
- 1/4 cup milk
- 6 slices bacon
- toothpicks
Mix beef, mushrooms, seasonings, and milk together in a bowl. Shape mixture into 6 portions, slightly thicker and smaller than a hamburger would be. Wrap each portion around the edge with a slice of bacon and secure with toothpicks.
Grill portions 6 to 8 minutes per side over medium flame, until meat read 160 on a meat thermometer. Make 6 servings. Enjoy!