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Mounds Brownies

These amazing brownies are just like a Mounds candy bar!
5 from 1 vote
Print Recipe
Course Dessert

Ingredients
  

  • 1 box family size brownie mix, prepared, baked, and cooled in a 13x9-inch pan (you may use 2 smaller boxes, instead)
  • 5 1/3 cups shredded, unsweetened coconut
  • 1 can sweetened condensed milk (14 oz)
  • 1 1/2 cups powdered sugar
  • 1 can milk chocolate frosting (16 oz)

Instructions
 

  • Prepare brownies according to package directions in a 13x9-inch dish and let cool completely.
  • In the bowl of a stand mixer, combine coconut, sweetened condensed milk, and powdered sugar until all ingredients are incorporated. Spread coconut mixture over brownies.
  • Scoop frosting into microwave-safe bowl and microwave for 10 seconds or until just thin enough to pour.
  • Pour frosting over the coconut mixture, then cool brownies in the refrigerator until everything sets up. Makes 12-15 brownies, depending on how you cut them. Enjoy!