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Parmy Potatoes

Print Recipe
Course Side Dish

Ingredients
  

  • 6 Tbsp butter, melted
  • 3 Tbsp grated parmesan cheese
  • 8 medium, unpeeled red potatoes (about 2.75 lbs) halved lengthwise

Instructions
 

  • Preheat oven to 400 degrees.
  • Pour butter into a 13x9x2 inch baking dish. Sprinkle Parmesan cheese over the butter. Place potatoes with cut side down over the cheese.
  • Bake uncovered for 40-45 minutes or until tender. Makes 8 servings. Enjoy!