Ziploc Omelets for a Crowd
This is an unusual way to cook eggs, but lots of fun!
- Quart Sized Ziploc Bags
- Black permanent markers
- Large eggs
- Assorted cheeses, ham cubes, chopped onion, chopped green pepper, chopped tomatoes, salsa, jalapenos, cooked veggies
- Salt and pepper
Place a large pot of water over high heat and bring to a boil.
Have each guest write their name on the outside of a Ziploc bag with permanent marker. Crack 2 eggs into each bag and shake to combine them. Do not add more than 2 eggs.
Have each guest add the additions of their choices into each bag and mix well. Remove air from bag and seal securely.
Place the bags into rolling, boiling water for exactly 13 minutes. You can usually cook 6-8 omelets in a large pot. For more, make another pot of boiling water.
At the end of 13 minutes, open bags and omelets will roll out easily. Be prepared for everyone to be amazed. Enjoy!
Note: These are nice to serve with fresh fruit and coffee cake; everyone gets involved in the process and a great conversation piece.