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Jackie's Taco Salad

Print Recipe
Course Salad

Ingredients
  

  • 1 lb ground beef
  • 1 pkg taco seasoning mix
  • 1 head lettuce, chopped
  • 1 cucumber, peeled and chopped
  • 1/2 cup chopped onion
  • 2 large ripe tomatoes, diced
  • 1 can black olives (6 oz), drained well
  • 1 bag tortilla chips, crunched
  • 3 cups shredded cheddar cheese
  • jalapenos, to taste
  • 1 bottle Catalina dressing

Instructions
 

  • In a skillet, brown ground meat and prepare taco seasoning package as instructed on packet. Let cool completely.
  • In a large mixing bowl, combine lettuce, cucumber, onion, tomatoes, olives, and any other vegetables you might enjoy. Place meat mixture into vegetables and add tortilla chips, cheese and jalapenos. Pour dressing over all and mix to cover. Makes 8 servings. Enjoy!